Pharmaceutical grade neomycin 99% CAS 1404-04-2 Neomycin sul
Product: Neomycin
CAS Number: 1404-04-2
Molecular formula: C23H52N6O25S3
Molecular weight: 908.88
This product to staphylococcus aureus (methicillin sensitive strains), corynebacterium genus, e. coli, klebsiella bacteria genera, proteus and enterobacteriaceae bacteria have good antibacterial effect, for each group streptococcus, streptococcus pneumoniae, enterococcus is active.
1.This product has strong antimicrobial activity wide antimicrobial spectrum, the characteristics of gram positive bacteria, some gram negative bacteria, mycoplasma, screws, etc all have inhibition; To pleura pneumonia actinomycetes, pasteurella is better than tylosin stronger antibacterial activity.
2. This product has less effect lasting, patients, and side effects of small, body residual low, safety, non-toxic, not easy the creation drug-resistant strain etc.
3. Test for m star give medicine in a variety of forms, easy to use, can be directly mixing materials for medicine, facilitate mass breeding in the process of use, also can subcutaneous injection
4. Test for m star can not only in clinic as a treatment for drug use, but also can be used as feed additive to prevent livestock and poultry disease, promote animal
This product to staphylococcus aureus (methicillin sensitive strains), corynebacterium genus, e. coli, klebsiella bacteria genera, proteus and enterobacteriaceae bacteria have good antibacterial effect, for each group streptococcus, streptococcus pneumoniae, enterococcus is active.
Neomycin sulfate is a kind of aminoglycoside antibiotic. It has good antibacterial effect on bacteria of staphylococcus (methicillin-sensitive strain), bacillus, escherichia coli, klebsiella, proteus and other enterobacteriaceae.
1. As broad-spectrum antibiotics, neomycin sulfate has significant effect on staphylococcus aureus, diphtheria bacillus and bacillus anthracis.
2. As aminoglycoside antibiotics, neomycin sulfate is very good for destroying gram-negative bacteria and gram-positive bacteria.
